A refreshing homemade sweet tea made with fresh ripe peaches and black tea, perfect for summer gatherings and backyard barbecues.
Use fresh ripe peaches for best flavor; frozen peaches can be substituted. Adjust sugar to taste or use natural sweeteners like honey or stevia. Steep tea for about 6 minutes to avoid bitterness. Chill tea for at least 2 hours for best flavor melding. If tea is too strong or sweet after chilling, dilute with cold water or add more ice. Can use decaf or rooibos tea for caffeine-free version.
Keywords: fresh peach sweet tea, homemade peach tea, summer drink, sweet tea recipe, peach beverage, iced tea, refreshing drink