A quick and easy recipe featuring juicy chicken drumsticks wrapped in crispy bacon and finished with a sticky BBQ glaze, perfect for grilling or oven baking.
Pat chicken dry before seasoning to ensure crispy skin. Wrap bacon snugly but not too tight to prevent sliding. Baste with BBQ sauce only in the last few minutes to avoid sogginess. Use a meat thermometer to ensure chicken is fully cooked. If bacon isn’t crisping fast enough, increase heat slightly or move drumsticks closer to direct heat.
Keywords: BBQ chicken, bacon wrapped chicken, grilled chicken drumsticks, crispy chicken, easy dinner, summer cookout, smoky chicken